Thursday, September 17 2026

Espresso Characteristics | What Is Crema in Italian Coffee Made Of? Espresso Extraction Method, Specific Steps, Flavor, Taste, and Drinking Guide

Front Street uses the "Front Street Classic Italian Blend" to make espresso. The baristas at Front Street Coffee (FrontStreet Coffee) will first dial in the extraction parameters for the espresso before they officially begin serving. Front Street uses a double-shot basket capacity, with a dose of approximately 18–20 grams. [more…]

Cold Brew Coffee Powder-to-Water Ratio | What Grind Setting for Cold Brew Coffee Beans? What Are the Pros and Cons of Cold Brew? Introduction to Cold Brew Coffee Extraction Principles, Flavor Characteristics, and Water-to-Coffee Ratio

For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee). Cold brew coffee is simple to make, refreshing in taste, low in acidity and rich in flavor, making it very suitable for drinking in the hot summer. Therefore, many people want to make it at home themselves, and so they ask Front Street Coffee for tips on how to extract it and what to pay attention to. [more…]

Characteristics of Naturally Processed Yirgacheffe SOE | What Are the Requirements for Making SOE Single-Origin Espresso? Recommended Berry-Forward SOE Coffee Beans for Beginners

Many friends, after tasting a certain pour-over single-origin coffee bean with rich floral and fruity aromas, like it so much that they ask Front Street: Is it suitable for making espresso? At this point, Front Street begins to analyze the characteristics of SOE ~ What is SOE? Traditionally, coffee shops choose medium-dark roasted blend coffee beans to use [more…]

Coffee Extraction | What Are Over-Extraction and Under-Extraction in Pour-Over Coffee? What Are the Signs of Under-Extraction and Over-Extraction in Pour-Over Coffee?

Front Street Coffee has found that many friends always run into this problem when they first start learning coffee brewing: they find that the coffee they brew doesn't taste good, but they can't quite say exactly what's wrong with it. To be honest, if we want to brew a good cup of coffee, besides learning the underlying logic of brewing and mastering the correct extraction parameters, [more…]

Espresso Coffee Characteristics | How Can a Coffee Novice Make Authentic Espresso? Which Coffee Beans Are Suitable for Extracting Espresso?

As coffee culture sweeps across the country, coffee shops have gradually spread to every street and alley, with espresso—characterized by its speed and convenience—being especially popular. A rich and aromatic shot of espresso gives rise to all kinds of popular espresso-based coffees. Front Street Coffee will now discuss the characteristics of espresso, the "soul" of the coffee shop. Espresso [more…]

Espresso Coffee Characteristics | Which Coffee Beans to Choose for Making Espresso at Home with a Home Espresso Machine? Recommendations for Delicious and Affordable Specialty Blend Coffee Beans for Espresso Extraction

Many coffee enthusiasts have unknowingly accumulated a lot of coffee equipment at home, and those obsessed with espresso have even stocked up on espresso machines, ready to pull their own shots. But many people don't know how to choose coffee beans suitable for espresso extraction, agonizing over whether to buy dark roast or light roast, blended or single-origin, and how home use and commercial use [more…]

Characteristics of Italian-style blend coffee beans | What coffee beans are suitable for espresso? What are the coffee-to-water ratio, grind size, and water temperature for extracting espresso?

Espresso coffee beans, as the name suggests, are coffee beans specifically used for making Italian-style coffee. What makes these coffee beans different from others? Front Street Coffee has listed a few key differences for everyone! 1. Degree of roasting. Taking the coffee beans of a coffee shop as an example, if the coffee is produced using drip filtration (pour-over), [more…]

Characteristics of Espresso | How to Extract Espresso with Rich Crema? Recommended Espresso Machine Coffee Beans That Are Tasty, Affordable, and Beginner-Friendly

As coffee culture sweeps across the country, coffee shops have gradually spread to every street and alley, with Italian-style coffee, known for its speed and convenience, being especially popular. A rich and aromatic espresso gives rise to all kinds of popular Italian-style coffees, and Front Street Coffee is here to talk about the characteristics of espresso, the "soul" of the coffee shop. Espresso [more…]

Espresso Coffee Bean Brand Recommendations | What Coffee Beans Are Good for Espresso? What Factors Affect the Taste Characteristics of ESPRESSO?

Front Street Espresso is a coffee beverage with a strong taste. It is made by forcing hot water at around 92 degrees Celsius, under 9 bars of high pressure, through finely ground coffee powder to extract the coffee liquid. Many customers are at a loss when buying coffee beans and don't know how to choose. Front Street [more…]

Espresso Characteristics | Espresso Blend Coffee Beans

As coffee culture sweeps across the country, coffee shops have gradually spread to every street and alley, with Italian-style coffee, known for its speed and convenience, being especially popular. A rich and aromatic espresso is the foundation of all kinds of popular Italian-style coffees, such as Americano, latte, mocha, and so on. Front Street Coffee is here to talk about the "soul" of the coffee shop—espresso. [more…]

Coffee Culture Extraction Knowledge | Why is Cold Brew Black Coffee More Expensive Than Iced Americano? Cold Brew Coffee Flavor Characteristics, Extraction Parameters, and Step-by-Step Method Introduction

Iced coffee has been around for centuries, and the concept seems to have originated in places as far-flung as Vienna and France, so don't be ashamed if it's your go-to. Cold brew coffee has rapidly gained its own fame over the past five years or so, as it has become more readily available. The difference between cold brew coffee and iced coffee [more…]

The Principles of Italian Coffee Extraction | What Are the Characteristics of Espresso Blends and Roasting? An Introduction to Espresso Dose-to-Yield Ratios, Grind Size, and Extraction Parameters

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). Italy is a country of coffee culture. The espresso that has spread around the world is the soul of coffee and a treasure Italy has given to the world. Espresso, as its name suggests, is a [more…]

SOE Coffee Roast Level | What's the difference between SOE coffee beans and pour-over single-origin beans? Are SOE beans suitable for making pour-over black coffee? What are the extraction characteristics of SOE coffee?

In contrast to traditional espresso blends, SOE (Single Origin Espresso) is espresso made from coffee beans of a single origin. With its novel concept and a flavor profile dominated by bright acidity, it has become a signature product in many coffee shops in recent years, and some friends [more…]

Cafe-Style Espresso Recipe | What Are the Characteristics of Italian Espresso? How Do You Drink Espresso? What Kinds of Italian-Style Beans Are Suitable for Espresso?

Espresso, also known as Espresso, is a coffee liquid that Italians extract quickly at high temperature using a pressurized coffee machine, with a layer of golden foam floating on the surface. Each store uses different espresso beans and different extraction plans, so the flavor will vary, but a standard cup of strong [more…]

Comparison of Iced Coffee Characteristics | What's the Difference Between Iced Americano, Iced Pour-Over, Ice Drip, and Cold Brew? Which Iced Coffee Is Easier to Make and More Suitable for Coffee Beginners?

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). The four common types of iced coffee are iced Americano, iced pour-over, cold brew, and ice drip coffee. Some friends may not be very familiar with these four types of iced coffee, so Front Street will try to [more…]

Origin Selection for Moka Pot Beans — A Comparison Between Indonesian Mandheling and Ethiopian Coffee

The moka pot extraction method presents coffee beans from different origins in different ways. The climate, altitude, and processing method of an origin determine the chemical composition and flavor characteristics of the coffee beans, and these characteristics are amplified under the high-temperature, high-pressure extraction of the moka pot. Understanding origin differences can help us make choices that better suit our taste when selecting beans. [more…]

AeroPress Inverted Method Coffee Tutorial | What coffee beans are suitable for the AeroPress? What flavor characteristics does black coffee brewed with the AeroPress have?

The AeroPress brewing method is versatile, with no absolute rules—use your imagination to make a great cup of coffee. Use it however you like. It is precisely because of the AeroPress's varied techniques, its operability, and the controllability of coffee extraction factors that the World AeroPress Championship exists today. [more…]

Iced Black Coffee Preparation | How to Make Iced Coffee with Freshly Roasted Coffee Beans? Introduction to Cold Brew Coffee Grind Size, Extraction, Coffee-to-Water Ratio, Taste, and Flavor Characteristics

In this scorching summer, a glass of iced coffee instantly refreshes you. Today Front Street wants to talk to you about cold brew coffee. Cold brew coffee has become a favorite among office workers. Why do we say that? Front Street believes that the reason cold brew coffee is so popular is mainly because it is very simple to make, compared with pour-over coffee. [more…]